Prairie Central IL
Blog
Nov. 4 2022
Winners were named in the 2022 National FFA Dairy Evaluation and Management CDE
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Article
Oct. 31 2022
A lot has happened this past year. We continue to see the effects of the pandemic, logistic challenges that hit the global market and were created in part by labor shortages, which spread across
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Article
Oct. 31 2022
Although we might desire to sometimes, is impossible to operate within a bubble in today’s interconnected world. Global societies, markets, and governments are readily linked together with everythin
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Article
Oct. 24 2022
What does it mean to maintain a social license? Whether the phrase is explicitly described or instead implied, this is a concept more and more consumers are demanding from their food suppliers. If dai
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Article
Oct. 24 2022
Genetic improvement has been a highly effective strategy to enhance dairy efficiency and net profitability. Genetic selection is also a key to improve dairy sustainability. Continued genetic emphasis
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Article
Oct. 20 2022
That’s the modern-day question millions of Americans are asking as they expand their dairy intake. In 2021, that expansion saw Americans consuming nearly 667 pounds of dairy products per person
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Blog
Oct. 20 2022
Sharing their knowledge and experience cultivates dairy advocates
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Article
Oct. 19 2022
As 2022 begins to draw to a close, it is instructive to look back at the factors responsible for the record All-Milk price that will be logged for the year
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Article
Oct. 18 2022
Surviving or Thriving in the Future of Dairy Production? How to be Both Sustainable and ProfitablePresented by Dr. Randy Shaver, University of Wisconsin, and Dr. John Goeser, Technical Director
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Blog
Oct. 17 2022
If your local store is low on dairy products, take the time to say something – they may thank you
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Article
Oct. 14 2022
The U.S. dairy cow herd continued its gradual rebuilding last quarter with dairy farmers slowly adding more cows to the herd as milk prices hit historic highs
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Article
Oct. 13 2022
Even with its deep and rich history, World Dairy Expo was able to post a pair of new records at this year’s 55th show. As it turns out, cattle were front and center for both new benchmarks
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Blog
Oct. 10 2022
Despite the opinions of extreme activists, dairy still has a place in the world that should be defended
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Blog
Oct. 10 2022
Elle St. Pierre is an inspiration for many as she came from humble beginnings on a family dairy farm, and forged her way to becoming an Olympian
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Blog
Oct. 7 2022
While cows are front and center at World Dairy Expo, the high-quality feed needed for dairy cattle to remain productive and healthy is also recognized during the show
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Article
Oct. 6 2022
Dairy producers recognize the valuable role colostrum plays in raising calves. That first meal is truly instrumental in setting animals up for success
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Article
Oct. 6 2022
For 103 years, Dairy Council of California has focused on advancing people’s understanding of the important role that milk and dairy foods play in healthy, sustainable eating patterns
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Blog
Oct. 4 2022
Youth contests, cattle shows, and awards banquets have already brought hundreds of dairy enthusiasts together at this year’s World Dairy Expo
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Article
Oct. 3 2022
The COVID-19 pandemic changed many consumer behaviors, and perhaps one of the most striking is the turn toward online grocery shopping
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Article
Oct. 3 2022
Recently, the Federal Reserve, simply known to many as the Fed, once again raised interest rates with the purpose of bringing down the inflation rate